Yoghurt cream spreads

Fresh cream cucumber & horseraddish

With fresh cucumber and spicy horseradish, a delicious combination that goes very well with salmon.

Vegetarian

Ingredients

Yoghurt 26%, cucumber 23%, rapeseed oil, vegetable horseradish (horseradish, spirit vinegar, rapeseed oil, iodised salt [salt, potassium iodate], thickener [guar gum], acidifier [citric acid], antioxidant [sodium metabisulphite]) 15%, sour cream 9%, water, powdered cream 3%, modified starch, sugar, lemon juice, table salt, thickener (tara gum), onions

Yoghurt cream spreads

Cream sauerkraut

Fine sauerkraut paired with mild cream, balanced with mustard seeds, lemon juice, marjoram and caraway. A particularly hearty spread for hearty snacks with a rustic touch. In keeping with the trend of traditional cuisine.

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Yoghurt cream spread chives & parsley

The classic spread with visibly green herbs and a fresh taste is ideal for pretzels.

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Yoghurt cream spread curry

With a typically bright color and intense curry flavor, suitable for exotic snack creations with poultry or falafel.

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Caesar’s yoghurt cream spread

A real American classic with parmesan, horseradish and capers, with romaine lettuce and chicken breast in a bread snack it makes a delicious Caesar salad to go.

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Yoghurt cream spread dried tomato & basil

Creamy spread with sun-dried tomatoes and a Mediterranean flair, goes well in combination with salami.

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