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Red Apple Coleslaw

Crisp red cabbage with apple – fruity-sweet and slightly tangy. A delight as a topping with roast pork, bacon or sliced poultry.

Ingredients

Red cabbage 59%, sugar, apple purée (apples 9%, glucose-fructose syrup, sugar, acidulant [citric acid], antioxidant [ascorbic acid]) 10%, spirit vinegar, apple juice from apple juice concentrate 6%, wholegrain mustard (water, MUSTARD SEEDS, spirit vinegar, white wine vinegar, salt, sugar, sherry vinegar, spices), table mustard (water, MUSTARD SEEDS, spirit vinegar, salt, spices, sugar), salt, rapeseed oil, spices, thickener (xanthan)